Suite 14b Greenhill Enterprise Centre,
University Drive, Mt Helen Victoria
PO Box 175, Buninyong Victoria 3357
Tel: 03 5309 0494 Fax: 03 5309 0495
Email: ra@juggernaut.com.au
USDA Nutrient Database
Finfish, salmon, sockeye, canned, without salt, drained solids with bone
NDB_No: 15182
Food Group: Finfish and Shellfish Products
Refuse: 0 %
Scientific Name:
View results as text only
| Nutr_No | Nutr_Val | Sample_Ct | Std_Error | Src_Cd |
| Proximates | - | - | - | - |
| Water | 68.720 g | 44 | 0.213 | 1 |
| Protein | 20.470 g | 45 | 0.086 | 1 |
| Total lipid (fat) | 7.310 g | 1689 | 0.145 | 1 |
| Carbohydrate, by difference | 0.000 g | 0 | 0.000 | 7 |
| Ash | 2.700 g | 42 | 0.062 | 1 |
| Carbohydrates | - | - | - | - |
| Fiber, total dietary | 0.000 g | 0 | 0.000 | 7 |
| Starch | - | - | - | - |
| Sugars, total | - | - | - | - |
| Sucrose | - | - | - | - |
| Glucose (dextrose) | - | - | - | - |
| Fructose | - | - | - | - |
| Lactose | - | - | - | - |
| Maltose | - | - | - | - |
| Galactose | - | - | - | - |
| Misc | - | - | - | - |
| Cholesterol | 44.000 mg | 3 | 11.721 | 1 |
| Phytosterols | - | - | - | - |
| Stigmasterol | - | - | - | - |
| Campesterol | - | - | - | - |
| Beta-sitosterol | - | - | - | - |
| Alcohol, ethyl | - | - | - | - |
| Caffeine | - | - | - | - |
| Theobromine | - | - | - | - |
| Energy | 153.000 kcal | 0 | 0.000 | 4 |
| Energy | 640.000 kj | 0 | 0.000 | 4 |
| Minerals | - | - | - | - |
| Calcium, Ca | 239.000 mg | 26 | 6.835 | 1 |
| Iron, Fe | 1.060 mg | 20 | 0.000 | 1 |
| Magnesium, Mg | 29.000 mg | 20 | 0.000 | 1 |
| Phosphorus, P | 326.000 mg | 43 | 4.988 | 1 |
| Potassium, K | 377.000 mg | 23 | 0.000 | 1 |
| Sodium, Na | 75.000 mg | 0 | 0.000 | 1 |
| Zinc, Zn | 1.020 mg | 20 | 0.000 | 1 |
| Copper, Cu | 0.084 mg | 20 | 0.000 | 1 |
| Manganese, Mn | 0.030 mg | 0 | 0.000 | 4 |
| Selenium, Se | 35.400 mcg | 0 | 0.000 | 4 |
| Vitamins | - | - | - | - |
| Vitamin A, IU | 176.000 IU | 32 | 10.422 | 1 |
| Vitamin A, RE | 53.000 mcg_RE | 0 | 0.000 | 1 |
| Thiamin | 0.016 mg | 19 | 0.001 | 1 |
| Riboflavin | 0.193 mg | 19 | 0.008 | 1 |
| Niacin | 5.480 mg | 20 | 0.189 | 1 |
| Pantothenic acid | 0.550 mg | 0 | 0.000 | 4 |
| Vitamin B-6 | 0.300 mg | 0 | 0.000 | 4 |
| Vitamin B-12 | 0.300 mcg | 0 | 0.000 | 4 |
| Vitamin C, total ascorbic acid | 0.000 mg | 11 | 0.000 | 1 |
| Vitamin D | - | - | - | - |
| Vitamin E | - | - | - | - |
| Tocopherol, alpha | - | - | - | - |
| Tocopherol, beta | - | - | - | - |
| Tocopherol, gamma | - | - | - | - |
| Tocopherol, delta | - | - | - | - |
| Folate, total | 10.000 mcg | 3 | 1.062 | 1 |
| Folate, DFE | 10.000 mcg_DF | 0 | 0.000 | 4 |
| Folic acid | 0.000 mcg | 0 | 0.000 | 7 |
| Folate, food | 10.000 mcg | 3 | 1.062 | 1 |
| Amino Acids | - | - | - | - |
| Tryptophan | 0.229 g | 0 | 0.000 | 1 |
| Threonine | 0.897 g | 0 | 0.000 | 1 |
| Isoleucine | 0.943 g | 0 | 0.000 | 1 |
| Leucine | 1.664 g | 0 | 0.000 | 1 |
| Lysine | 1.880 g | 0 | 0.000 | 1 |
| Methionine | 0.606 g | 0 | 0.000 | 1 |
| Cystine | 0.219 g | 0 | 0.000 | 1 |
| Phenylalanine | 0.799 g | 0 | 0.000 | 1 |
| Tyrosine | 0.691 g | 0 | 0.000 | 1 |
| Valine | 1.055 g | 0 | 0.000 | 1 |
| Arginine | 1.225 g | 0 | 0.000 | 1 |
| Histidine | 0.603 g | 0 | 0.000 | 1 |
| Alanine | 1.238 g | 0 | 0.000 | 1 |
| Aspartic acid | 2.096 g | 0 | 0.000 | 1 |
| Glutamic acid | 3.056 g | 0 | 0.000 | 1 |
| Glycine | 0.983 g | 0 | 0.000 | 1 |
| Proline | 0.724 g | 0 | 0.000 | 1 |
| Serine | 0.835 g | 0 | 0.000 | 1 |
| Fatty Acids | - | - | - | - |
| Fatty acids, total saturated | 1.644 g | 0 | 0.000 | 1 |
| 4:0 butyric | - | - | - | - |
| 6:0 caproic | - | - | - | - |
| 8:0 caprylic | - | - | - | - |
| 10:0 capric | - | - | - | - |
| 12:0 lauric | - | - | - | - |
| 14:0 myristic | 0.359 g | 2 | 0.000 | 1 |
| 15:0 pentadecanoic | - | - | - | - |
| 16:0 palmitic | 1.079 g | 2 | 0.000 | 1 |
| 17:0 margaric | - | - | - | - |
| 18:0 stearic | 0.205 g | 2 | 0.000 | 1 |
| 20:0 arachidic | - | - | - | - |
| 22:0 behenic | - | - | - | - |
| 24:0 lignoceric | - | - | - | - |
| Fatty acids, total monounsaturated | 2.776 g | 0 | 0.000 | 1 |
| 14:1 myristoleic | - | - | - | - |
| 16:1 palmitoleic | 0.406 g | 2 | 0.000 | 1 |
| 17:1 heptadecenoic | - | - | - | - |
| 18:1 oleic | 1.451 g | 2 | 0.000 | 1 |
| 20:1 gadoleic | 0.918 g | 2 | 0.000 | 1 |
| 22:1 erucic | 0.387 g | 2 | 0.000 | 1 |
| 24:1 nervonic | - | - | - | - |
| Fatty acids, total polyunsaturated | 2.277 g | 0 | 0.000 | 1 |
| 18:2 linoleic | 0.085 g | 2 | 0.000 | 1 |
| 18:3 linolenic | 0.090 g | 2 | 0.000 | 1 |
| 18:4 stearidonic | 0.106 g | 1 | 0.000 | 1 |
| 20:3 eicosatrienoic | - | - | - | - |
| 20:4 arachidonic | 0.374 g | 2 | 0.000 | 1 |
| 20:5 timnodonic (EPA) | 0.492 g | 2 | 0.000 | 1 |
| 22:5 clupanodonic (DPA) | 0.077 g | 2 | 0.000 | 1 |
| 22:6 docosahexaenoic (DHA) | 0.664 g | 2 | 0.000 | 1 |