Suite 14b Greenhill Enterprise Centre,
University Drive, Mt Helen Victoria
PO Box 175, Buninyong Victoria 3357
Tel: 03 5309 0494 Fax: 03 5309 0495
Email: ra@juggernaut.com.au
USDA Nutrient Database
Finfish, bass, fresh water, mixed species, raw
NDB_No: 15003
Food Group: Finfish and Shellfish Products
Refuse: 0 %
Scientific Name: Percichthyidae and Centrarchidae
View results as text only
| Nutr_No | Nutr_Val | Sample_Ct | Std_Error | Src_Cd |
| Proximates | - | - | - | - |
| Water | 75.660 g | 16 | 0.694 | 1 |
| Protein | 18.860 g | 16 | 0.506 | 1 |
| Total lipid (fat) | 3.690 g | 17 | 0.000 | 1 |
| Carbohydrate, by difference | 0.000 g | 0 | 0.000 | 7 |
| Ash | 1.520 g | 16 | 0.292 | 1 |
| Carbohydrates | - | - | - | - |
| Fiber, total dietary | 0.000 g | 0 | 0.000 | 7 |
| Starch | - | - | - | - |
| Sugars, total | - | - | - | - |
| Sucrose | - | - | - | - |
| Glucose (dextrose) | - | - | - | - |
| Fructose | - | - | - | - |
| Lactose | - | - | - | - |
| Maltose | - | - | - | - |
| Galactose | - | - | - | - |
| Misc | - | - | - | - |
| Cholesterol | 68.000 mg | 2 | 0.000 | 1 |
| Phytosterols | - | - | - | - |
| Stigmasterol | - | - | - | - |
| Campesterol | - | - | - | - |
| Beta-sitosterol | - | - | - | - |
| Alcohol, ethyl | - | - | - | - |
| Caffeine | - | - | - | - |
| Theobromine | - | - | - | - |
| Energy | 114.000 kcal | 0 | 0.000 | 4 |
| Energy | 477.000 kj | 0 | 0.000 | 4 |
| Minerals | - | - | - | - |
| Calcium, Ca | 80.000 mg | 2 | 0.000 | 1 |
| Iron, Fe | 1.490 mg | 2 | 0.000 | 1 |
| Magnesium, Mg | 30.000 mg | 2 | 0.000 | 1 |
| Phosphorus, P | 200.000 mg | 2 | 0.000 | 1 |
| Potassium, K | 356.000 mg | 11 | 0.000 | 1 |
| Sodium, Na | 70.000 mg | 2 | 0.000 | 1 |
| Zinc, Zn | 0.650 mg | 62 | 0.129 | 1 |
| Copper, Cu | 0.093 mg | 51 | 0.000 | 1 |
| Manganese, Mn | 0.889 mg | 21 | 0.000 | 1 |
| Selenium, Se | 12.600 mcg | 0 | 0.000 | 4 |
| Vitamins | - | - | - | - |
| Vitamin A, IU | 100.000 IU | 0 | 0.000 | 4 |
| Vitamin A, RE | 30.000 mcg_RE | 0 | 0.000 | 4 |
| Thiamin | 0.075 mg | 0 | 0.000 | 4 |
| Riboflavin | 0.074 mg | 0 | 0.000 | 4 |
| Niacin | 1.250 mg | 0 | 0.000 | 4 |
| Pantothenic acid | 0.750 mg | 0 | 0.000 | 4 |
| Vitamin B-6 | 0.120 mg | 0 | 0.000 | 4 |
| Vitamin B-12 | 2.000 mcg | 0 | 0.000 | 4 |
| Vitamin C, total ascorbic acid | 2.000 mg | 0 | 0.000 | 4 |
| Vitamin D | - | - | - | - |
| Vitamin E | - | - | - | - |
| Tocopherol, alpha | - | - | - | - |
| Tocopherol, beta | - | - | - | - |
| Tocopherol, gamma | - | - | - | - |
| Tocopherol, delta | - | - | - | - |
| Folate, total | 15.000 mcg | 0 | 0.000 | 4 |
| Folate, DFE | 15.000 mcg_DF | 0 | 0.000 | 4 |
| Folic acid | 0.000 mcg | 0 | 0.000 | 7 |
| Folate, food | 15.000 mcg | 0 | 0.000 | 4 |
| Amino Acids | - | - | - | - |
| Tryptophan | 0.211 g | 0 | 0.000 | 1 |
| Threonine | 0.827 g | 0 | 0.000 | 1 |
| Isoleucine | 0.869 g | 0 | 0.000 | 1 |
| Leucine | 1.533 g | 0 | 0.000 | 1 |
| Lysine | 1.732 g | 0 | 0.000 | 1 |
| Methionine | 0.558 g | 0 | 0.000 | 1 |
| Cystine | 0.202 g | 0 | 0.000 | 1 |
| Phenylalanine | 0.736 g | 0 | 0.000 | 1 |
| Tyrosine | 0.637 g | 0 | 0.000 | 1 |
| Valine | 0.971 g | 0 | 0.000 | 1 |
| Arginine | 1.128 g | 0 | 0.000 | 1 |
| Histidine | 0.555 g | 0 | 0.000 | 1 |
| Alanine | 1.140 g | 0 | 0.000 | 1 |
| Aspartic acid | 1.931 g | 0 | 0.000 | 1 |
| Glutamic acid | 2.815 g | 0 | 0.000 | 1 |
| Glycine | 0.905 g | 0 | 0.000 | 1 |
| Proline | 0.667 g | 0 | 0.000 | 1 |
| Serine | 0.769 g | 0 | 0.000 | 1 |
| Fatty Acids | - | - | - | - |
| Fatty acids, total saturated | 0.780 g | 0 | 0.000 | 1 |
| 4:0 butyric | - | - | - | - |
| 6:0 caproic | - | - | - | - |
| 8:0 caprylic | - | - | - | - |
| 10:0 capric | - | - | - | - |
| 12:0 lauric | - | - | - | - |
| 14:0 myristic | 0.087 g | 9 | 0.000 | 1 |
| 15:0 pentadecanoic | - | - | - | - |
| 16:0 palmitic | 0.593 g | 9 | 0.000 | 1 |
| 17:0 margaric | - | - | - | - |
| 18:0 stearic | 0.100 g | 9 | 0.000 | 1 |
| 20:0 arachidic | - | - | - | - |
| 22:0 behenic | - | - | - | - |
| 24:0 lignoceric | - | - | - | - |
| Fatty acids, total monounsaturated | 1.431 g | 0 | 0.000 | 1 |
| 14:1 myristoleic | - | - | - | - |
| 16:1 palmitoleic | 0.382 g | 9 | 0.000 | 1 |
| 17:1 heptadecenoic | - | - | - | - |
| 18:1 oleic | 0.991 g | 9 | 0.000 | 1 |
| 20:1 gadoleic | 0.057 g | 2 | 0.000 | 1 |
| 22:1 erucic | - | - | - | - |
| 24:1 nervonic | - | - | - | - |
| Fatty acids, total polyunsaturated | 1.062 g | 0 | 0.000 | 1 |
| 18:2 linoleic | 0.087 g | 9 | 0.000 | 1 |
| 18:3 linolenic | 0.111 g | 9 | 0.000 | 1 |
| 18:4 stearidonic | 0.039 g | 6 | 0.000 | 1 |
| 20:3 eicosatrienoic | - | - | - | - |
| 20:4 arachidonic | 0.144 g | 9 | 0.000 | 1 |
| 20:5 timnodonic (EPA) | 0.238 g | 9 | 0.000 | 1 |
| 22:5 clupanodonic (DPA) | 0.084 g | 9 | 0.000 | 1 |
| 22:6 docosahexaenoic (DHA) | 0.357 g | 9 | 0.000 | 1 |